Food

At Henry’s Farm to Table, we pride ourselves on sourcing only the freshest, finest ingredients for our dishes. To ensure this, we work primarily with local purveyors who practice organic farming and humane animal husbandry. We also have an extraordinary asset few other restaurants can claim – our own 40-acre organic farm, Millstone Farm, which produces the majority of our fresh greens, herbs and fruit throughout the spring, summer and fall months.